New Orleans Restauant

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Lunch with Fruit Fly
I came to New Orleans overnight from Milwaukee on Amtrak; seafood on my mind.
Here the table awaits my soft-shell crab, one of my favorite things in the world. The Manhattan cocktail (another favorite thing) arrived with a hovering fruit fly. Like old times. You expected the hovering fruit fly in California; Iíd almost forgotten because you donít see them in Milwaukee. I guess they donít like cold winters.
I loved the crab and I went on to eat oysters in every guise I could find.

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